Content: Volume 6, Issue 2
Living the high life: the early arrival of hunter-gatherers in the glaciated Ethiopian Highlands
Eastern Africa is known for a vast number of famous archaeological and paleoanthropological findings. Among those, the discovery of the 3.2 million-year-old skeleton "Lucy" in the Afar region. Excavations of fossils and archaeological remains over the last decades shed light on the hominin evolution. They... click to read more
Building a community: Plants can choose their root’s neighbours
Root microbiota is the term for the community of microorganisms living in and around plant roots. The microorganisms making up the root-microbiota include multiple species of bacteria, fungi, and archaea, forming a complex network of interaction with the plant's roots. These interactions could either be... click to read more
Producing next-gen polymers out of antimicrobial-resistant superbugs
Bacteria survive in an array of environments, so they are constantly exposed to a wide variety of toxic molecules. To be able to survive in different environments, bacterial cells must be able to actively protect themselves from toxins. Often they do this by breaking down... click to read more
How robots can learn to grasp from humans
We use our hands every day to hold and move objects of various shapes, sizes, materials and weights. However, grasping an object is a complex process, even though we do it effortlessly without even a second thought. For example, if we want to lift a... click to read more
Another sweet story
Humans started growing melons as crops around four thousand years ago. Since then, melons became one of the most abundantly cultivated fruits and today rank among the top 10 crops in terms of economic importance. Cultivated melons, like many other agricultural plants, originated from wild... click to read more
Editor's picks
Trending now
Popular topics