industrial fishing

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Fish and ships

Three billion people depend on seafood as their primary protein, with hundreds of millions directly employed in fisheries worldwide. Research by the Sea Around Us, building on national data submitted to the United Nations but correcting for small-scale fisheries, discarded catches, recreational fishing, and under-... click to read more

David Tickler | PhD student at School of Biological Sciences & UWA Oceans Institute, University of Western Australia, Crawley, Australia

Jessica Meeuwig | Professor at School of Biological Sciences & UWA Oceans Institute, University of Western Australia, Crawley, Australia

sustainability

high seas

industrial fishing

Reading time 4 min

published on Jan 18, 2019

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