Étiquette
4 Breaks associés à Africa
Populations in African countries have much more genetic variation than previously thought. We sequenced the DNA of 400 individuals and showed how people moved...
Authorities have promoted conservation agriculture as a panacea for sustainable intensification of food production in Africa. Yet, claims that it increases...
Half the world's population is at risk of illness or death from malaria, dengue, and other mosquito-borne diseases. This study shows that mosquitos are able to...
Cassava is an important food crop in sub-Saharan Africa, but contains relatively small amounts of essential vitamins and minerals. The addition of just two...
